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Scientific News – The UEAA “Best Scientific Abstracts Competition for 2023”

This scientific competition has been initially opened on January 2022 and relied on the Best Scientific Abstracts selected by UEAA member Academies. A new call for Abstracts is opened for 2023.

As last year, Member Academies are invited by the UEAA Steering Committee to select their best Abstracts for 2023. The target objective is to receive one Abstract per month and member Academy for valorization through the UEAA website, the upper limit for each member is therefore 12 per year. If more than one abstract is sent, each of them should be ranked from treatment from 1 to n (n being the difference 12 – month of submission). This means that a member academy starting in June can send one Abstract per month or a batch of up to 6 ranked Abstracts at once. The Abstracts must be sent by a member of the Governance of the given Academy to the President of UEAA.

At the end of the year 2023, an international and independent Jury will be selected by the UEAA Steering Committee to assess these Abstracts. Prizes will be awarded for the best three Abstracts as judged by this international Jury and the winners will receive an award “The UEAA Best Scientific Abstract Prize”.

See Instruction to authors
See the rules for the UEAA scientific competition


Scientific News – The UEAA “Best Scientific Abstracts Competition for 2022


AGRI-FOOD and HUMAN NUTRITION

AGRI-SUPPLIES

No article yet!

AGRONOMY

Morphological characters variation of A.50-15 new wheat line in present climate conditions

by N. Ionescu, M.R. Gheorghe, G. Trașcă, …

2024-02-01
European Corn Borer (Ostrinia nubilalis Hbn.) Bioecology in Eastern Romania

by P. L. Pintilie, E. Trotuș, N. Tălmaciu, …

2024-02-01
Genetic diversity and population structure of Bulgarian bread wheat varieties

by S. Tsonev, N. K. Christov, G. Mihova, …

2024-01-22
Genetic diversity and population structure of Bulgarian and foreign durum wheat

by N. K. Christov, S. Tsonev, R. Dragov, …

2024-01-22
Agronomic practices reducing asparagine content of ‘old’ common wheat cultivars

by Q. Soofizada, A. Pescatore, L. Guerrini, …

2024-01-15
Environmental impact assessment of organic and conventional farming of wheat

by L. Verdi, A. Dalla Marta, F. Falconi, …

2024-01-15
Assessment of the Geographic Origin of Romanian Common Bean Landraces

by P. M. Galan, L. I. Leti, S. Strajeru, …

2023-12-12
Impact of Seed Treatment with Neonicotinoids on Soil, Plants, Bees and Hive Products

by R. Zaharia, E. Trotuș, G. Trașca, …

2023-12-12
Research on heterogeneous populations of self-pollinating cereals

by L. Legzdiņa, V. Strazdiņa, D.E. Ruņģis, …

2023-11-21
Short-Term Conservation of Juglans regia L. via Synthetic Seed Technology

by V. Sota, C. Benelli, M. Myrselaj, …

2023-11-13
Cecidophyopsis mites and blackcurrant reversion virus on Ribes hosts

by I. Moročko-Bičevska, A. Stalažs, G. Lācis, …

2023-11-13

ANALYTICAL PROCEDURES

ANIMAL PRODUCTION

ECONOMY and AGRICULTURAL POLICY

Investments, subsidies and financial constraints in Estonian agriculture

by O. Aleksandrova, , I. Fertő & Ants-Hannes Viira

2024-01-22
Potential effects of the Income Stabilisation Tool in Estonian agriculture

by O. Aleksandrova, Ants-Hannes Viira

2024-01-22

ENVIRONMENT and TERRITORIES

No article yet!

FORESTRY

Design and elaboration of lignin based anti-corrosion hybrid coatings

by G.C. Gonçalves, J. Allouche, F.C. El-Bouhtoury, …

2024-01-15

HUMANITIES and SOCIAL SCIENCES

LIFE SCIENCES